Restaurants - Restaurant Ippocampo Hotel Syrakus (SR) - Italien

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2021-08-02

2021-08-03

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Restaurant Ippocampo

Only fresh fish and vegetables from the vegetable garden

modern experimentation and attention to detail are the ingredients that characterize the cuisine of the Ippocampo fish restaurant

The best catch of the day from the Syracuse local market. Our fresh and selected ingredients. Our magical atmosphere and the marvelous art of Vittorio Ribaudo framing our dining room.

A unique culinary experience.

The Mediterranean flavors of the most exclusive Sicilian cuisine meet the creative genius of our chef Rino de Gregorio.

Our maître will guide you in choosing the wine that perfectly fits the essence of our courses. Our staff is ready to serve you with exquisite kindness and fulfill each of your requests because excellence is the salt of our every recipe, and passion is the heart of our every service. Always.

Outside

the romantic covered terrace of the restaurant

Directly overlooks the large green garden and the wonderful outdoor pool of the hotel.

Here, you can taste fresh fish dishes and traditional recipes, accompanied by the fresh scent of the large lemon grove surrounding the Fitalia di Siracusa: a unique and natural flavor.

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Our philosophy: return to true flavors

Philosophie

The excellence of the Sicilian territory - IGP, DOP and
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The flavors of the Mediterranean, sublimated: unique creations

Unsere Gerichte

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